Cocktail Recipes

Amaretto Sour cocktail - Proof & Grain
Amaretto Sour Cocktail Recipe
About the Amaretto Sour cocktail The Amaretto Sour first rose to popularity in the 1970s, when amaretto liqueur surged in demand worldwide. Early versions were little more than amaretto poured... Read more...
Adios Motherf***ker cocktail - Proof & Grain
Adios Motherf***er Cocktail Recipe
About the Adios Motherf***ker cocktail The Adios Motherfucker (often shortened to AMF) is a bold, high-octane cocktail that emerged from American bar culture in the 1980s, the same era that... Read more...
Sangria cocktail - Proof & Grain
Sangria Cocktail Recipe
About the Sangria cocktail The Sangria is one of Spain’s most famous and festive drinks, with roots going back hundreds of years. Its name comes from the Spanish word sangre, meaning... Read more...
Porto Flip cocktail - Proof & Grain
Porto Flip Cocktail Recipe
The Porto Flip combines port wine, brandy, and egg yolk into a rich, creamy 19th-century classic that’s decadent enough to serve as dessert. Read more...
Negroni Sbagliato cocktail - Proof & Grain
Negroni Sbagliato Cocktail Recipe
The Negroni Sbagliato blends Campari, sweet vermouth, and sparkling wine into a lighter, bubbly twist on the classic Negroni born in Milan in 1972. Read more...
Mimosa cocktail - Proof & Grain
Mimosa Cocktail Recipe
About the Mimosa cocktail The Mimosa is one of the most famous sparkling wine cocktails in the world, beloved for its simplicity and association with leisurely brunches. It was created... Read more...
Kir Royale cocktail - Proof & Grain
Kir Royale Cocktail Recipe
The Kir Royale combines crème de cassis and Champagne into a sparkling French aperitif that’s fruity, festive, and timelessly elegant. Read more...
Kir Cocktail Recipe
Kir Cocktail Recipe
About the Kir cocktail The Kir is a classic French aperitif that became popular in the mid-20th century, though its origins go back further in the Burgundy region. Traditionally made... Read more...
Kalimotxo cocktail - Proof & Grain
Kalimotxo Cocktail Recipe
About the Kalimotxo cocktail The Kalimotxo (pronounced cali-MO-cho) is a beloved Spanish highball that dates back to the 1970s in the Basque Country. According to popular lore, it was created... Read more...
Hugo Spritz cocktail - Proof & Grain
Hugo Spritz Cocktail Recipe
The Hugo Spritz mixes Prosecco, elderflower liqueur, soda, and mint into a floral, refreshing aperitif that’s become a modern European summer classic. Read more...
Death in the Afternoon cocktail - Proof & Grain
Death in the Afternoon Cocktail Recipe
The Death in the Afternoon mixes absinthe and Champagne into a bold, opalescent cocktail first published by Ernest Hemingway in 1935. Read more...
Colletti Royale cocktail - Proof & Grain
Colletti Royale Cocktail Recipe
The Colletti Royale mixes vodka, lime, cassis, and Champagne into a modern sparkling classic created by New York bartender Julie Reiner. Read more...

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