Black Widow Cocktail Recipe

Written by: Yuri Jones

Black Widow cocktail

Image source: Keet's Cocktails

Black Widow Cocktail Recipe

Prep Time
5 minutes
Servings
1
Glassware
Old Fashioned Glass

Ingredients

  • 1½–2 oz blanco tequila (45–60ml)
  • 2 blackberries (fresh)
  • 3 basil leaves or 1 small rosemary sprig
  • ¾ oz fresh lime juice (~22ml)
  • ¾ oz honey syrup or agave nectar (~22ml)
  • 2 dashes orange bitters
  • Sparkling water to top
  • Blackberries and basil (or rosemary) for garnish

Tools

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  • Jigger
  • Cocktail shaker
  • Muddler
  • Hawthorne strainer
  • Double strainer (fine mesh)

Directions

  1. Muddle blackberries, basil (or rosemary), lime juice, and honey syrup in a shaker.
  2. Add tequila and bitters, fill with ice, and shake briefly.
  3. Double-strain into a rocks glass with fresh ice, top with sparkling water.
  4. Garnish with basil (or rosemary) and a blackberry.

Mixologist's Notes

  • This tequila-forward cocktail shines when made with peak-season blackberries.
  • If you want a more savory effect, lean into rosemary instead of basil.
  • For a smokier and bolder variation, try subbing mezcal in place of tequila.

Flavor Profile

Bright, berry-fresh, herbal, and lightly sweet with a tequila backbone.

Black Widow cocktail - Proof & Grain

About the Black Widow cocktail

The Black Widow is one of those cocktails that immediately catches the eye — not just for its dramatic name, but also for its rich, dark berry hue.

While not a Prohibition-era classic, this drink has become a modern favorite in cocktail circles, especially around Halloween.

Versions of the recipe are often labeled as a Black Widow Smash, combining muddled blackberries with fresh herbs and tequila to create something vivid, aromatic, and a little mysterious.

Though not IBA-recognized, the Black Widow’s rise in popularity is a perfect example of how modern cocktail culture thrives on visual appeal, seasonal ingredients, and creative riffs on traditional formulas like the Smash.

What Makes the Black Widow Cocktail Special

At its core, the Black Widow is built on tequila — an earthy, agave-forward spirit — balanced by the tart sweetness of blackberries and the brightness of lime.

What sets it apart is the infusion of fresh herbs: either basil for a green, peppery lift, or rosemary for a resinous, pine-like edge.

The bitters and sparkling water keep it complex but refreshing.

The result is a cocktail that’s dark and dramatic in appearance yet surprisingly light and approachable on the palate. It’s an ideal choice when you want something festive but not overly heavy.

Spirit Swaps and Food Pairings

  • Swaps: Blanco tequila is the standard, but you could easily substitute mezcal for a smoky twist, or swap in gin for a more botanical-forward version.

    • Agave syrup can replace honey syrup for a deeper, more agave-driven sweetness.

  • Pairings: The Black Widow pairs beautifully with savory, herb-heavy dishes like grilled lamb skewers, rosemary chicken, or even Mediterranean mezze plates.

    • For something lighter, serve it with berry desserts — the cocktail’s fruitiness will echo the flavors nicely.

Closing Thoughts

The Black Widow is a cocktail with personality — dramatic in looks, versatile in flavor, and tailor-made for gatherings that call for something eye-catching.

Whether you’re serving it during Halloween or just looking to surprise guests with a tequila cocktail that’s both fruity and refined, the Black Widow never disappoints.